Skip to ContentJump to RecipeWith only 3 ingredients, you can make the most delicious no-churn Cherry Ice Cream with chocolate chunks. It’s the perfect treat for the summer! And it’s also vegan and gluten-free.I love the combination of cherries and chocolate! This ice cream reminds me a lot of Black Forest Cake or Cherry Garcia Ice Cream.This ice cream isYou only need to freeze the bananas and sour cherries the day before, then you can make it in 5 minutes with the help of a food processor. This is the easiest ice cream! So healthy, and delicious!As always you will find the whole recipe...…Skip to ContentJump to RecipeWith only 3 ingredients, you can make the most delicious no-churn Cherry Ice Cream with chocolate chunks. It’s the perfect treat for the summer! And it’s also vegan and gluten-free.I love the combination of cherries and chocolate! This ice cream reminds me a lot of Black Forest Cake or Cherry Garcia Ice Cream.This ice cream isYou only need to freeze the bananas and sour cherries the day before, then you can make it in 5 minutes with the help of a food processor. This is the easiest ice cream! So healthy, and delicious!As always you will find the whole recipe...WW…

Skip to ContentJump to RecipeYou’ll only need 2 ingredients for this vegan Blueberry Ice Cream. No churning and no ice cream machine needed. Say hello to your favorite new summer treat!I oftentimes have lengthy conversations with friends about favorite fruits, especially berries. While strawberries are usually everyone’s favorite, my heart beats for blueberries. They are not too sweet. Small enough to eat in one bite (which makes them perfect for snacking!). And they add a wonderful, vibrant color to smoothies or ice cream. This brings us to this Blueberry Ice Cream. You will only need...…Skip to ContentJump to RecipeYou’ll only need 2 ingredients for this vegan Blueberry Ice Cream. No churning and no ice cream machine needed. Say hello to your favorite new summer treat!I oftentimes have lengthy conversations with friends about favorite fruits, especially berries. While strawberries are usually everyone’s favorite, my heart beats for blueberries. They are not too sweet. Small enough to eat in one bite (which makes them perfect for snacking!). And they add a wonderful, vibrant color to smoothies or ice cream. This brings us to this Blueberry Ice Cream. You will only need...WW…

Skip to ContentJump to RecipeThis Vegan Fish made with Banana Blossoms is life-changing – especially if you thought that you would never eat anything that tastes like fish again! The soft and flaky texture of the banana flowers is perfect as the base!I’ve seen a couple of fishy recipes with banana blossoms on Pinterest and immediately knew that I wanted to give them a try. But I’ve never seen banana blossoms in the stores, so I thought it was one of the ingredients I would never get my hands on. You can probably guess how excited I was when I found a can of banana blossoms in brine at my...…Skip to ContentJump to RecipeThis Vegan Fish made with Banana Blossoms is life-changing – especially if you thought that you would never eat anything that tastes like fish again! The soft and flaky texture of the banana flowers is perfect as the base!I’ve seen a couple of fishy recipes with banana blossoms on Pinterest and immediately knew that I wanted to give them a try. But I’ve never seen banana blossoms in the stores, so I thought it was one of the ingredients I would never get my hands on. You can probably guess how excited I was when I found a can of banana blossoms in brine at my...WW…

Skip to ContentJump to RecipeIf you want something sweet, but also energizing, then this Coffee Nice Cream is perfect for you! And it’s so healthy, you can even have it for breakfast.If you’ve never made nice cream before: Prepare to have your mind blown. Nice Cream is truly magic!You only need frozen bananas for the base. It’s best if they’re chopped (broken into chunks), then frozen. Then put them in a food processor (or blender) and pulse until creamy! This may take a few minutes, but scrape down the edges, and don’t give up.You’ll be rewarded with theIt’s so NICE. No wonder it’s...…Skip to ContentJump to RecipeIf you want something sweet, but also energizing, then this Coffee Nice Cream is perfect for you! And it’s so healthy, you can even have it for breakfast.If you’ve never made nice cream before: Prepare to have your mind blown. Nice Cream is truly magic!You only need frozen bananas for the base. It’s best if they’re chopped (broken into chunks), then frozen. Then put them in a food processor (or blender) and pulse until creamy! This may take a few minutes, but scrape down the edges, and don’t give up.You’ll be rewarded with theIt’s so NICE. No wonder it’s...WW…

Skip to ContentJump to RecipeDid you know you can make green falafel by adding collard greens? These falafel are made using canned chickpeas and they’re pan-fried in the pan for super quick falafel! I’ve always loved the green Falafels one could get at Maoz, but somehow whenever I made Falafel at home I never used enough parsley or cilantro to get them to have a green color on the inside. So I thought I’d step up the game and add in some of the green collards I had in the fridge. And yeesss… finally… green Falafel! :)Collard greens are an amazing source of vitamin A, C, K,...…Skip to ContentJump to RecipeDid you know you can make green falafel by adding collard greens? These falafel are made using canned chickpeas and they’re pan-fried in the pan for super quick falafel! I’ve always loved the green Falafels one could get at Maoz, but somehow whenever I made Falafel at home I never used enough parsley or cilantro to get them to have a green color on the inside. So I thought I’d step up the game and add in some of the green collards I had in the fridge. And yeesss… finally… green Falafel! :)Collard greens are an amazing source of vitamin A, C, K,...WW…