AdvertisementMassachusetts mill working to reintroduce healthier, tastier wheat productsAPPEARANCE AT THE END OF THE PARADE. MARIA: FIRST CENTURY'S FLOUR MILL WAS THE CORNERSTONE OF A HEALTHY LOCAL FOOD SYSTEM, BUT INDUSTRIAL REVOLUTION, OUR COUNTRY LOST THE IDEA OF FRESH FLOUR. ED: NOW THERE'S A LOCAL COMPANY THAT IS HOPING TO BRING THAT TRADITION BACK. ONE WHOLE GRAIN AT A TIME. OUR DOUG MEEHAN HAS NOR FROM LYNN IN TONIGHT'S MADE IN MASS. >> The Reporter: AT ONE MIGHTY MILL IN LYNN, THEY'RE ON A DAILY QUEST TO GRIND OUT MISCONCEPTIONS OF PERHAPS THE MOST CRITICAL FOOD STAPLE MAN HAS...…AdvertisementMassachusetts mill working to reintroduce healthier, tastier wheat productsAPPEARANCE AT THE END OF THE PARADE. MARIA: FIRST CENTURY'S FLOUR MILL WAS THE CORNERSTONE OF A HEALTHY LOCAL FOOD SYSTEM, BUT INDUSTRIAL REVOLUTION, OUR COUNTRY LOST THE IDEA OF FRESH FLOUR. ED: NOW THERE'S A LOCAL COMPANY THAT IS HOPING TO BRING THAT TRADITION BACK. ONE WHOLE GRAIN AT A TIME. OUR DOUG MEEHAN HAS NOR FROM LYNN IN TONIGHT'S MADE IN MASS. >> The Reporter: AT ONE MIGHTY MILL IN LYNN, THEY'RE ON A DAILY QUEST TO GRIND OUT MISCONCEPTIONS OF PERHAPS THE MOST CRITICAL FOOD STAPLE MAN HAS...WW…