You are the owner of this article.You have permission to edit this article.AdvertisementChris Duran, with Los Chile Bros, roasts a batch of chile Monday in the Big Lots parking lot. While roasting continues at various locations around Santa Fe, the coronavirus pandemic has dealt a serious blow to New Mexico’s chile industry. Restaurants are buying only half what they normally would, and chile farmers are struggling to hire enough laborers to harvest their crops.Chile from Los Chile Bros on Monday.Chris Duran of Taos, with Los Chile Bros, roasts a batch of chile Monday in the Big Lots...…You are the owner of this article.You have permission to edit this article.AdvertisementChris Duran, with Los Chile Bros, roasts a batch of chile Monday in the Big Lots parking lot. While roasting continues at various locations around Santa Fe, the coronavirus pandemic has dealt a serious blow to New Mexico’s chile industry. Restaurants are buying only half what they normally would, and chile farmers are struggling to hire enough laborers to harvest their crops.Chile from Los Chile Bros on Monday.Chris Duran of Taos, with Los Chile Bros, roasts a batch of chile Monday in the Big Lots...WW…