March 17, 20122 min read, 303 words
Published: March 17, 2012 | 2 min read, 303 words
Well it’s about time we posted our St. Patty’s Irish Cream! The day has escaped us.
I’m visiting my sister in Minnesota. Who knew it would be 80 degrees in Minneapolis in the middle of March? It has been way too nice out to be inside making Irish Cream. Now that we’re m...
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