Oven Crisp Chicken Wings Recipe - Food.com
September 16, 20021 min read139 words
Published: September 16, 2002  |  1 min read139 words
This is a great recipe! You can shake some extra seasonings on the wings once they are coated, or add to the bag. I have used regular flour, garbanzo bean flour, and almond flour - all with great results. I have made this recipe many times, and I have to say, you can use cooking ...
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