Name: Quick Thai Green Curry Soup
Brand: saltandlavender.com
SKU: saltandlavender-com-4
Availability: OnlineOnly

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Quick Thai Green Curry Soup

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Skip to content4.9292Jump to RecipeThis post may contain affiliate links. Please read our disclosure policy.This vegan Thai green curry soup recipe is a healthy and fast meal that’s ready in about 15 minutes! The bold and bright flavors in the creamy coconut broth are irresistible.Try my Easy Thai Chicken Curry Soup next for another delicious Thai-style soup recipe.I can’t get enough of Thai-inspired flavors, and this coconut curry soup is the perfect recipe for late-night cravings since it’s so quick to make all in one pot. It’s not heavy, and green curry paste is really easy to work with. I like to always keep some on hand!This happens to be a vegan soup, but you definitely won’t find yourself missing protein. It’s filling and hearty, and the flavors are so fragrant in this rich and aromatic soup. A piping hot bowl of this Thai soup is bursting with so much vibrant flavor.Not particularly! I use Thai Kitchen brand, which is quite mild. I’d describe it as having a zip rather than being spicy, and the coconut milk mellows it out even more. However, other brands of green curry may be spicy.Check out Natasha’s favorite kitchen essentials, gadgets, and cookware!This is an overview with step-by-step photos. Full ingredients &amp; instructions are in the recipe card below.In a skillet over medium-high heat, cook the garlic and ginger until fragrant. Pour in the vegetable broth, and add the green curry paste. Stir until dissolved, and bring to a boil.Reduce the heat, add in the coconut milk, and simmer for a couple of minutes. Add in the noodles, fresh herbs, and salt &amp; pepper. Cook until the noodles are done, and serve with fresh lime wedges.If you made this Thai-inspired soup recipe, leave a star rating and review below! Let me know if you have any questions not answered above. Find me on Instagram as well!from votesPin RecipeRate RecipePrint RecipeNutrition information is automatically calculated, so should only be used as an approximation.© Salt &amp; Lavender Inc. Content and photographs are copyrighted. Sharing this blog post is much appreciated, but copying and pasting full recipes without authorization to social media is strictly prohibited.This recipe was originally published on August 18, 2017. It’s been updated with new photos and better instructions but is the same great recipe!ShareHealthy Quick &amp; Easy Recipes Soups Vegan VegetarianHi! I’m Natasha.Salt &amp; Lavender is a recipe blog with a focus on delicious comfort food using everyday ingredients. Beat the weekday grind with hundreds of easy-to-follow and hassle-free recipes!More About MeThis site uses Akismet to reduce spam. Learn how your comment data is processed.Made this for dinnerI did add chicken and zucchini to mineIt was wonderful. This is a new family favorite.ReplyI’m excited to try this soup! Could I use chicken instead of shrimp if I wanted to add a protein, or will raw chicken require too long to cook and overcook the noodles?ReplyThis soup is fantastic. It’s easy to make and has lots of flavor. I did add red pepper and white onion to add some substance and flavor. I told my husband that it’s going to become my go-to soup this winter when my family is under the weather. 10 out of 10!ReplyHi! I’m Natasha.Salt &amp; Lavender is a recipe blog with a focus on delicious comfort food using everyday ingredients. Beat the weekday grind with hundreds of easy-to-follow and hassle-free recipes!More About MeAs Seen In

Skip to content4.9292Jump to RecipeThis post may contain affiliate links. Please read our disclosure policy.This vegan Thai green curry soup recipe is a healthy and fast meal that’s ready in about 15 minutes! The bold and bright flavors in the creamy coconut broth are irresistible.Try my Easy Thai Chicken Curry Soup next for another delicious Thai-style soup recipe.I can’t get enough of Thai-inspired flavors, and this coconut curry soup is the perfect recipe for late-night cravings since it’s so quick to make all in one pot. It’s not heavy, and green curry paste is really easy to work with....

Quick Thai Green Curry Soup

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