Name: Sweet and Sour Chicken · i am a food blog
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Sweet and Sour Chicken · i am a food blog

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HomeAll RecipesBuying GuidesTravelAboutContactLight/Dark ModeRecipe IndexSusbcribebaked chicken recipesdinnerForget calling for take out: make this easy hands off, healthier, and cheaper homemade sweet and sour chicken instead.It’s kind of surprising to me that sweet and sour chicken is way more popular than sweet and sour pork. Maybe because sweet and sour pork is definitely what I grew up with. But, pork or chicken, this sweet and tart sauce is so GOOD with fluffy white rice. Forget takeout or delivery, this is better.This is a variation on our authentic&nbsp;oven-baked sweet and sour pork, featuring chicken. It’s an easy, healthy, 8 ingredient, no deep fry version of the classic takeout favorite.Baking your chicken isn’t quite the same as deep frying, but for the lack of effort it takes, it’s amazing. The chicken ends up juicy with the slightest bit of crispiness thanks to a cornstarch coating. Besides no cleanup, no expensive oil to throw away, and no splatter, this is also way better for you, so you can feel good about eating it every night, and you’re going to want to. It tastes just as good as the deep fried version with none of the guilt.Preheat your oven to 450ºF and season your chicken with salt and pepper.Coat the chicken. We use cornstarch, it makes for an authentically light and crispy coating. Any other starch such as potato starch is good too.Bake the chicken. 20 minutes, then flip and bake another 10.Make the sauce while you wait. Roughly chop up your onions and pineapple too.Sauce the chicken and lightly cook the onions and pineapples at the same time.Enjoy!Serve this up with some:from votesNutrition FactsSweet and Sour Chicken RecipeAmount Per Serving (4 oz)* Percent Daily Values are based on a 2000 calorie diet.Read More chickenchicken thighsdinner and chilleasyoven bakedsweet and sourNovember 8, 2019 at 12:47 pmHow many people does this serve?ReplyNovember 8, 2019 at 5:24 pmSo glad whatever web problem you had is gone – I miss looking at your blog!ReplyNovember 11, 2019 at 2:00 amWow, just found this blog now! For a student living alone it will be an amazing space :) have you posted any Brazilian food? ?ReplyNovember 11, 2019 at 6:03 pmI made this tonight. I 4X the recipe, and it still came out perfect. I was lickng the sauce off the spoon. My next attempt would be to actually make it with pork pieces. Any suggestion what cut to use? I know nothing about cooking. Also next recipe is your General Tao, I can’t wait!ReplyNovember 11, 2019 at 6:06 pmOoops I just saw your recipe with the pork. OMG there’s too many recipes I want to try lolReplyNovember 20, 2019 at 3:57 pmHello! My sauce looks nothing like what’s pictured (it’s much more red) so I’m wondering if it needs more soy sauce?ReplyAugust 28, 2020 at 9:40 pmThamks for this delicious recipies.ReplyNovember 10, 2020 at 5:40 pmJust made this and it came out SO GOOD. Just FYI you listed soy sauce in the ingredients list but you forgot to include it in the instructions — I just assumed it goes with the sugar+ketchup+vinegar mixture. Thanks for a really great recipe!ReplyMay 30, 2021 at 2:05 pmLooks amazingReplyAugust 14, 2022 at 2:24 pmThis was excellent. The sauce was great and baking the chicken is a great idea, much less greasy. So far I’ve also tried your sesame chicken and kung pao chicken, all excellent but this might be the best.Replyi am a food blog is an award winning food blog that’s been around since 2010 featuring hundreds of easy, fun, and delicious modern Asian- and globally-inspired recipes that celebrate the joy of home cooking. Our tips and tricks will have you cooking like a pro in no time. Pull up a chair and stick around for awhile, let’s be friends and eat together!-Steph and Mikekorean food Do you love meat? Are you missing late night smoky grilled meats? Do you love hands-on dining where you get to do it yourself? Korean BBQ is perfect for you. chinese food The best kind of food hug: chicken and rice breakfast Welcome to Weekend Brunch! Skip the lines and make brunch at home. The coffee’s truly bottomless and the best part is PJs all the way! This week: a guide to the gloriousness that is known as A Full English Breakfast. noodles Tiktok ramen is instant noodles stir fried with butter, garlic, egg, and soy sauce. It's saucy, sweet, full of umami, and really good. 10 ingredients or less When you’re craving a bowl of childhood comfort with just a hint of adulting, make yourself a bowl of these garlicky brown butter parm noodlesClick here to load the next post:Instant Pot RiceCopyright © 2023 iamafoodblog, all rights reserved. |About |FAQ |New Here? |Contact |Privacy

HomeAll RecipesBuying GuidesTravelAboutContactLight/Dark ModeRecipe IndexSusbcribebaked chicken recipesdinnerForget calling for take out: make this easy hands off, healthier, and cheaper homemade sweet and sour chicken instead.It’s kind of surprising to me that sweet and sour chicken is way more popular than sweet and sour pork. Maybe because sweet and sour pork is definitely what I grew up with. But, pork or chicken, this sweet and tart sauce is so GOOD with fluffy white rice. Forget takeout or delivery, this is better.This is a variation on our authentic&nbsp;oven-baked sweet and sour...

Sweet and Sour Chicken · i am a food blog

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