Name: One Skillet Stuffed Cabbage Casserole
Brand: dizzybusyandhungry.com
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One Skillet Stuffed Cabbage Casserole

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×Jump to Recipe | Pin RecipeWith shredded cabbage and a savory blend of delicious ingredients, this Stuffed Cabbage Casserole is the perfect low carb weeknight meal. You’ll love the combination of aromatic spices and luscious tomato sauce.Cooked to perfection, this convenient and delicious twist on stuffed cabbage rolls is sure to be a family favorite. Best of all, it’s easy to make in one skillet in under half an hour!Jump to:This fun take on "unstuffed cabbage rolls" is your new favorite weeknight meal! Just like the classic stuffed cabbage dish, this recipe is packed with beef, veggies, and delicious cheesiness.What makes this dish special is the ability to quickly and easily cook it all in one skillet. It takes less than 30 minutes to prepare this recipe, making it an excellent weeknight dinner or a quick weekend meal.If you're a fan of cabbage, you'll also love this Braised Corned Beef and Cabbage dish. Perfect for Saint Patrick's Day but great for a family dinner anytime!Cook ground beef, peppers, and onions in a large skillet until the beef is nearly browned.Drain off most of the liquid of the tomatoes and add to the skillet along with the paprika, oregano, garlic powder, and onion powder.Top the beef mixture with the cabbage and cover the skillet. Cook for about 15 minutes.Remove the lid and mix the cabbage into the meat, then add a layer of shredded cheese.Cover again and cook until the cheese is melty.Why is my stuffed cabbage meat tough? This is likely due to overcooking. Because you have to give the cabbage time to cook and soften, be sure not to fully cook your beef before adding the cabbage layer. This can dry it out and make it tough. Do you have to soak cabbage before cooking? No, soaking isn't necessary for this recipe. Shredded cabbage will cook faster than if it was left in larger pieces. Can a casserole be cooked on the stove top? Absolutely! Many people associate casseroles with the oven, but technically any recipe cooked in a single pot, skillet, or dish can be considered a casserole.By the way, did you happen to notice the beautiful wooden cutting board in the process photos and the finished photos? That cutting board is from&nbsp;Forest Decor, a U.S. based company that makes exclusive, one-of-a-kind, handcrafted olive wood products from sustainably harvested, naturally food-safe Tunisian Chemlali olive trees, which are known for their exceptional quality and exquisite grain patterns.Every item they sell—from their olive wood cutting boards to coasters, wooden gift items, olive wood kitchenware, and more—is hand carved by the Forest Decor team of talented artisans.&nbsp;Check them out&nbsp;and browse their large selection of items. They make perfect gifts for birthdays, weddings, anniversaries, holidays, or any special occasion!📌 Low carb and packed with nutritious veggies, these lazy cabbage rolls are great for when a craving strikes but you don't want to go through lots of prep and cleanup.Keep your leftover beef and cabbage casserole in an airtight container in the fridge for 4-5 days. It can easily be reheated in the microwave, or transfer to an oven-safe dish and reheat it that way.This casserole can also be frozen for up to 3 months. Allow it to thaw overnight in the fridge before reheating from frozen.If you like, buy a full head of cabbage, red bell pepper, and an onion ahead of time. Then chop them up and keep them in the fridge or freezer until you need to use them. This can cut down on cost and keep prep time short the night of!Everything you need for a full meal is included in this stuffed cabbage casserole, but if you're looking for something a little extra, a great option is to serve it over top of Slow Cooker Quinoa or Instant Pot Quinoa! Or pair it with a Cornbread Casserole or these yummy Garlic and Rosemary Potatoes.Love this recipe? Awesome! Snap a photo and tag me on Instagram. You can find me at DizzyBusyandHungry or #dizzybusyandhungry!⭐ Did you make this recipe? Please give it a star rating below! ⭐from votesPrint RecipeShare by EmailUS Customary - MetricNutritional information is an estimate. The nutritional values for your final dish may vary based on measuring differences and products used.Thanks so much for reading! I also invite you to follow me on FACEBOOK, PINTEREST, or INSTAGRAM to keep up with what's going on in my kitchen.And you might want to check out my Dizzy Busy and Hungry store on Amazon for a whole bunch of great kitchen products I love!Happy cooking!Flavorful and easy cabbage casserole recipe. Thanks a lot for sharing.ReplyLooks so good and I love cabbage! Did you say it needs only one skillet and half an hour to put it together? I am sold!ReplyBig fan of one skillet recipes and this ones sounds fantastic. Perfect for a busy weeknight meal.ReplyThis was such a great way to use up all the cabbage I got from the farmer's market this past weekend! It was hearty, filling and so flavorful too!ReplyWe are always looking for new ways to use cabbage and this was delicious. Very comforting.Reply👋 Hey there, I'm Kristin! As a full-time working wife and mom, my life is such a whirlwind, it makes me dizzy sometimes! So I have been working to develop quick, easy, family-friendly recipes for 20+ years, and this site is where I share them with you! Happy cooking!See more Halloween →

×Jump to Recipe | Pin RecipeWith shredded cabbage and a savory blend of delicious ingredients, this Stuffed Cabbage Casserole is the perfect low carb weeknight meal. You’ll love the combination of aromatic spices and luscious tomato sauce.Cooked to perfection, this convenient and delicious twist on stuffed cabbage rolls is sure to be a family favorite. Best of all, it’s easy to make in one skillet in under half an hour!Jump to:This fun take on "unstuffed cabbage rolls" is your new favorite weeknight meal! Just like the classic stuffed cabbage dish, this recipe is packed with beef, veggies,...

One Skillet Stuffed Cabbage Casserole

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