Name: Sour Cream Mexican Dip
Brand: dashofsanity.com
SKU: dashofsanity-com-3
Availability: OnlineOnly

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Sour Cream Mexican Dip

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SUBSCRIBE for the latest in your inbox Sign Upview the RECIPE INDEX↑Jump to RecipeJump to VideoThe Mexican Sour Cream Dip is delicious and irresistible. Creamy, cheesy, and made with sour cream, Rotel, taco seasoning, and cheddar cheese, the ultimate dip with tortilla chips or Fritos.You can also serve it as a side for tacos, burritos, or quesadillas. The Mexican Sour Cream Dip is easy to make and takes only 5 minutes. The best thing about this dip is that you can customize it on your own. Add a pinch of salt or more taco seasoning to adjust the flavor. Or add diced jalapenos, cilantro, onions, garlic powder, and other favorite fresh ingredients.Serve with warm tortilla chips or Fritos, and enjoy the deliciousness! The Mexican Sour Cream Dip will surely be a hit with your family and friends. They will love the creamy, cheesy flavor that it brings to the table. So next time you need a fantastic dip for your party or gathering, try this delicious Mexican Sour Cream Dip recipe!If you don’t have a packet of taco seasoning, you can make it yourself! Just mix the following spices: 1 tablespoon of chili powder, 1 teaspoon of salt, 1/2 teaspoon of paprika and ground cumin each, and 1/4 teaspoon of garlic powder, oregano, onion powder, and crushed red pepper flakes each.Here are some tips and tricks to help you make this creamy taco dip.Garnishes.&nbsp;Make this dip a stunner by adding fresh herbs such as chives, parsley, and cilantro, or even some fresh veggies like jalapenos, tomatoes, onions, or lettuce.Make it low-calorie.&nbsp;You can reduce the calorie and fat content by using low-fat sour cream. I have tried both the lite and full-fat versions and couldn’t tell much of a difference in taste or texture, so both options should work perfectly fine.Make it for a crowd!This easy taco dip recipe can easily be doubled, tripled, or more; the sky is the limit. And what is great this recipe is reasonable on the wallet, so it makes the perfect party dip.How to store this sour cream dip.Keep this dip stored in the refrigerator. Do not leave this dip at room temperature for more than 2 hours; when it has sat out for a bit, cover it and refrigerate for at least 30 minutes before serving it again.If you’re looking for other delicious dips to serve at your party, try some of our favorites:Print Recipefrom votesOh, yeah! This stuff looks absolutely delicious! I’m going to make the original version, and then I’m going to add ground beef.ReplyLooks so delish! It’s a surely hit on our table!ReplyYUM! This sounds incredibly delicious!! A must make!ReplyThe perfect appetizer!! I can’t wait to try this!ReplyAll the Mexican flavors in one dip! It’s a must make appetizer recipe!ReplyI just made this for the boat over the weekend and everyone loved it!ReplyBelieve me! It will not take a lot of time. I can cook it in 30 minutes. I really love its taste. You can cook a little and eat it with a snack or bread. It is so great. I think I love this dish. Your recipe is so excellent. I can invite my friend to try eating it.ReplyFamily friendly recipes bringing a dash of sanity to your dinner table, where dessert is never optional. Read MoreArchives

SUBSCRIBE for the latest in your inbox Sign Upview the RECIPE INDEX↑Jump to RecipeJump to VideoThe Mexican Sour Cream Dip is delicious and irresistible. Creamy, cheesy, and made with sour cream, Rotel, taco seasoning, and cheddar cheese, the ultimate dip with tortilla chips or Fritos.You can also serve it as a side for tacos, burritos, or quesadillas. The Mexican Sour Cream Dip is easy to make and takes only 5 minutes. The best thing about this dip is that you can customize it on your own. Add a pinch of salt or more taco seasoning to adjust the flavor. Or add diced jalapenos, cilantro,...

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