Name: Air Fryer Crispy Chicken Wings
Brand: cookitrealgood.com
SKU: cookitrealgood-com-1
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Air Fryer Crispy Chicken Wings

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×Published: · Modified: byJump to RecipeMaking crispy chicken wings in the air fryer is foolproof and ridiculously easy. These wings have the classic crunchy skin we all know and love, and are irresistibly juicy on the inside. Enjoy them on their own, or with your favourite sauce.Chicken wings are a staple for game days and parties. They're also great for a light dinner.If you've never had much success in making perfectly crispy chicken wings at home, wait until you try them in the air fryer!It really is so simple to make air fryer chicken wings. All you need is a few ingredients and 30 minutes.Here's a few secrets of my secrets to getting foolproof crispy skin wings every time:You can serve these chicken wings as they are with your favourite sauce, or cover them in the optional buffalo sauce for a bit of a kick!New to air frying?&nbsp; Be sure to get your free printable&nbsp;Air Fryer Cooking Chart&nbsp;filled with cooking times &amp; temperatures for all your favourite foods, plus tips and tricks on how to get the most out of your air fryer.Here's what you'll need to make crispy chicken wings in your air fryer (full measurements listed in the printable recipe card at the bottom of this post)...Optional Buffalo Sauce IngredientsDry the wings as much as you can with paper towel - less moisture left on them, the more crispy the skin!Add chicken wings to a bowl with the baking powder, paprika, garlic powder, salt and pepper and toss with your hands to ensure everything is evenly coated.Arrange the wings in a single layer in the air fryer basket with a little space in between each wing. Don't crowd your wings - you may need to cook in batches if you have a smaller air fryer.Cook on 150C / 300F for 15 minutes, then 200C / 400F for 10-15 minutes until cooked through. You can confirm this by using a meat thermometer to check the internal temperature of the wings are 74C / 165F (you only need to test the biggest one!). If serving as is, you can serve immediately with your favourite sauce.For the optional buffalo sauce - mix the ingredients in a small saucepan on medium heat. Cook, stirring occasionally, until slightly reduced and thickened.Add your wings to the saucepan and toss to coat in the buffalo sauce. Return the wings to the air fryer on 200C for 2 minutes or so to crisp up once more with the sauce. Serve immediately.Want more great Air Fryer recipes?&nbsp; Be sure to join our Facebook Group –&nbsp;Air Fryer Fun.If you’ve tried these&nbsp;Air Fryer Crispy Chicken Wings&nbsp;I’d love to hear how you enjoyed them! Pop a comment and a star rating below!&nbsp;You can also&nbsp;FOLLOW ME&nbsp;on&nbsp;FACEBOOK,&nbsp;INSTAGRAM&nbsp;and&nbsp;PINTEREST&nbsp;to keep up to date with more delicious recipes.Continue to ContentDry the wings as much as you can with paper towel - less moisture left on them, the more crispy the skin! Add chicken wings to a bowl with the baking powder, paprika, garlic powder, salt and pepper and toss with your hands to ensure everything is evenly coated.Arrange the wings in a single layer in the air fryer basket with a little space in between each wing. Don't crowd your wings - you may need to cook in batches if you have a smaller air fryer.Cook on 150C / 300F for 15 minutes, then 200C / 400F for 10-15 minutes until cooked through. You can confirm this by using a meat thermometer to check the internal temperature of the wings are 74C / 165F (you only need to test the biggest one!). If serving as is, you can serve immediately with your favourite sauce.For the optional buffalo sauce&nbsp;- mix the ingredients in a small saucepan on medium heat. Cook, stirring occasionally, until slightly reduced and thickened.Add your wings to the saucepan and toss to coat in the buffalo sauce. Return the wings to the air fryer on 200C for 2 minutes or so to crisp up once more with the sauce. Serve immediately.« Episode 52 - Cooking Chicken 101Episode 53 - The Lazy Genius Guide to Enjoying Dinner Time »Made these tonight and all I can say is ... bloody delicious! Super easy to make and tastes so good!Did you flip them?What brand of air fryer do you recommend? Want to try this recipeI can't wait to try these wings!These are, by far, the best wings I've ever had! They were so crispy and the spice was perfect. They weren't greasy like take out wings, and the buffalo sauce was unbelievable. I will definitely make these next time company comes over. Don't stray from the recipe because they truly were perfect as is.Skip to Recipe

×Published: · Modified: byJump to RecipeMaking crispy chicken wings in the air fryer is foolproof and ridiculously easy. These wings have the classic crunchy skin we all know and love, and are irresistibly juicy on the inside. Enjoy them on their own, or with your favourite sauce.Chicken wings are a staple for game days and parties. They're also great for a light dinner.If you've never had much success in making perfectly crispy chicken wings at home, wait until you try them in the air fryer!It really is so simple to make air fryer chicken wings. All you need is a few ingredients and 30...

Air Fryer Crispy Chicken Wings

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