May 13, 20112 min read, 459 words
Published: May 13, 2011 | 2 min read, 459 words
BlogsTop blog StoriesCategories:Regular readers know I'm obsessed with the California burrito: the Cal-Mex staple stuffed with French fries that was born in San Diego sometime during the 1980s. But in researching my book on the history of Mexican food in the United States, I came...
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